From Farm to Fork: How a Family-Run Business Scaled Operations with the Help of the Rural England Prosperity Fund
From Farm to Fork: How a Family-Run Business Scaled Operations with the Help of the Rural England Prosperity Fund The Challenge: Scaling a Growing Food Processing BusinessTwelve years ago, a small family-owned food processing company began its journey, specializing in adding value to British-sourced chicken through unique marinades. Supplying to both retail and restaurant markets,…

