Growing a Farm Visitor Business
A family-run farm had successfully diversified into seasonal visitor attractions, including a pumpkin patch, sunflower patch, Christmas tree picking, corn maze and farm mud run.
-
-
Breathing New Life into a Rural Heritage Asset
A family farming partnership was looking for a viable future for a neglected Grade II listed hall and associated buildings.
-
From Potatoes to Chips: Adding Value to Agricultural Production
An independent, family-run potato processing business wanted to diversify its product range, improve efficiency and strengthen its position within the UK potato supply chain.
-
From Arable Farming to Treehouse Escapes: A Farm’s Journey to Sustainable Diversification
A family-run arable farm was facing increasing uncertainty from changing markets, climate pressures, crop disease and reduced agricultural support.
-
Farm to Fork Expansion Project
Scaling a Family Food Business Through Strategic Investment
-
Chaucer Barn
Helping a Rural Hospitality Business Navigate Unprecedented Change
-
Frost Fan Project
Securing Investment to Protect Vineyards from Climate Risk
-
Heritage-led Rural Diversification
Unlocking New Opportunities Through Rural Heritage and Historic Assets
-
Cambridge University Park Farm Anaerobic Digestion Project
Turning Waste into Energy Through Circular Farm Innovation
-
America Farm
Securing Investment to Support Sustainable Farm Growth
End of content
End of content