Farm Environment Planning: Good For Nature, Good For Business
Taking a Long-Term View of Land, Farming and Rural Growth
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What Can Farmers Learn from Cambridge University’s Anaerobic Digestion Project?
Turning Waste into Energy and Building Farm Resilience
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Clean, Lean and Green Farming: Practical Lessons for a More Resilient Future
As farming businesses navigate changing markets, environmental expectations and rising costs, there is increasing interest in approaches that can improve productivity whilst reducing environmental impacts.
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Landscape Recovery: A Reinvented ESA or Just a Rebrand?
The government’s Landscape Recovery Scheme (LRS) has been positioned as a major step forward in restoring nature and delivering Biodiversity Net Gain (BNG).
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Improving the Farming and Countryside Programme: A Call for True Partnership with Land Managers
The farming sector is often overlooked despite its essential role in the UK economy.
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Time to count your carbon?
Global temperatures continue to rise. Farmers are at the forefront of this impact, but they can be a major part of the solution.
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